These traditional fats are a great way to avoid waste, and they produce absolutely delicious french fries, roasted veggies, biscuits, and more. And yes, you can pick up the pasture-raised fat cuts in our shop!
Read MoreWe still have fabulous fresh sweet corn coming from Living Earth Farms — don't let the season slip by without enjoying it! (Bulk available for canning/freezing. Just order ahead!)
Read MoreWe've just moved the pigs from one of their wooded enclosures (which you can see in the top left photo) to a new pasture.
Read MoreThis week, we'll have fresh hamburger buns, sourdough, and fermented hummus from Joe's Bread! Plus SO MANY fruits and veggies!
Read MoreWe have plenty of prime steaks available this week along with beef patties, pork chops, beautiful heirloom tomatoes, and more great produce selections.
Read MoreIt's pre-order time — shop local & eat fresh! This week's fresh, sustainably-raised produce includes: Heirloom tomatoes・Head Lettuce・Fresh Herbs・Cucumbers・Patty Pans・Zucchini ・Green Peppers・Blackberries・Cantaloupe・Leeks・and more.
Read MoreWe've updated our pre-order timing to make it easier for you! Now, you can order by 3pm any day for next-day pickup, Thur - Sat. (Early orders are still preferred, when possible.
Read MoreThis week we have fresh bread, beefsteak tomatoes, grass-fed burger restock, blackberries, the perfect grass-fed steak recipe, & more!
Read MoreIt's time to pre-order! We've got lots of fresh, sustainably-grown produce for you, plus our usual selection of pasture-raised meat, eggs, and cheese; plenty of wholesome pantry goods; ferments and kombucha.
Read MoreWhen you pre-order, it's quick and easy to pick up — we can even pop your order straight into your trunk. This week's veggies include cucumbers, kale, watercress, zucchini, and more.
We'll be open an extra day this week: Wednesday 10am - 5pm! It's also time to pre-order!
Read MoreWhat could be better than pizza? GRILLED PIZZA... scratch-made with organic flour and farm fresh toppings, of course!
Read MoreWe've restocked lots of grilling favorites including sausage, pork chops, chicken thighs and drumsticks, beef steaks, and more.
Read MoreCome in this week for grass-fed cubed steak (perfect for chicken fried steak) and swiss steak (perfect for summer slow cooker meals). We even have organic mushrooms for smothering.
Read MoreWe've been busy stocking all sorts of new items for you! Come in for local favorites like Anna's Small Batch kombucha, plus organic blueberry juice from Michigan, and new this week: fermented vegetables from Spirit Creek Farm!
Read MoreCome in this week for delicious grass-fed top and bottom round, eye of round, and round steaks.
Read MoreCome in this week for grass-fed eye of round steaks! This is a lean cut, best suited to cooking to medium rare via grill or stir-fry, after an acidic marinade. Braising also works well. We're also well stocked with other budget-friendly cuts — all delicious when prepared properly!
Read MoreThis week, come in for organic, naturally leavened fresh bread plus fermented organic hummus from Joe's Bread! Remember if you're baking at home, we have lots of local/organic flour and yeast, too.
Read MoreCome in this week for...
pasture-raised eggs
grass-fed beef bones for broth
ramps — this may be the last week!
... and lots more. Please wear a mask.
Read MoreOur sold-out lamb (grass-fed) and chicken (pastured) have been restocked! We also have sustainably sourced fresh ramp sand many varieties of fresh mushrooms from Living Earth Farms this week. ️Plus, we have a fresh delivery from Joe's Bread!
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