Grilled Pizza with Farm Fresh Ingredients!

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What could be better than pizza? GRILLED PIZZA... scratch-made with organic flour and farm fresh toppings, of course! Everything You Need to Know to Make Great Pizza on the Grill

Pre-order your Janie's Mill flour, Acorn Acres sausage, organic sauce, and sustainably raised veggies, including fresh organic mushrooms — or visit us Thursday - Saturday to browse and shop. Sign up for email to get our produce list each week!

This week’s produce

  • Blueberries (3lb bag, Frozen)

  • Lettuce Bags (about half pound bags of head /or mixed)

  • Swiss Chard Bunches (about 8 to 12 petalsdepending on size)

  • Horseradish Bags (2 to 3 roots —depending on size)

  • Lettuce — Green or Red Heads and Mixed Leaf Lettuce (half pound bags)

  • Fresh Mushrooms — Chef Samplers (about 8 oz or more) (Multiple Varieties — usually Maitake, Brown and/or Alba Clamshell and Trumpet Royale)

  • Fresh Mushrooms — Specialty Trio (about 8 oz or more) (Multiple Varieties — usually Maitake, Brown and/or Alba Clamshell and Nebrodini Bianco)

  • Maitake Frondosa Packages (about 4 oz or 16 oz)

  • Shiitake (whole) — small bags

  • Lemon balm, mint, chocolate mint, Greek oregano, watercress

  • Kale (healthy bunch — usually at least half pound)

  • Green Onions

  • Sweet Potatoes

  • Cucumbers

  • Green Peppers

  • Cabbage (Green)

  • Sugar Snap Peas

  • Beets

  • Zucchini

Ordering

  • If you choose to pre-order, please use our online order form.

  • Order by 3pm Wednesday for pickup Thursday - Saturday.

  •  You're welcome to come in without pre-ordering.

Shopping

For our health & yours:

  • One customer in the store at a time.

  • Don't forget your mask.

  • Please be patient. These are incredibly busy times and we're working hard to keep up!

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