Make broth/stew this weekend! (+ weekly produce list)

It's getting to be bone broth time! Whether you're doing a Whole30, looking to boost your family's immunity, or seeking other health benefits, starting with well-raised ingredients is key for bone broth and stews.

Come in and stock up on: 

✓grass-fed beef soup bones, shanks, & stew meat 

✓grass-fed lamb soup bones & shanks

✓pastured no-soy chicken necks, back, & feet

We've even got recipes to get you started, plus stew veggies like squash, sweet potatoes, and tomatoes from our garden. 

This week’s produce:

• Heirloom Tomatoes (limited supply)

  • Beefsteak

  • Longkeeper

  • Pear

  • Please special order green tomatoes

• Swiss Chard

  • Ruby Red

  • Rainbow

• Squash 

  • Pie Pumpkins

  • Patty Pans

  • Spaghetti

  • Yellow Fin

  • Calabagin

  • Lakimori

  • Butternut

  • Individual Butternut

• Beets 

  • Jupiter

  • Bulls Blood

• Sweet Peppers

  • Sweet Italian

  • California Wonder

  • Lunchbox

• Jalapeños

• Potatoes

  • Russet Potatoes (Large and Small Sizes)

  • Red Potatoes (Small)

  • Sweet Potatoes (Extra Large, Large, and Small Sizes)

• Frozen Local Blueberries

• Frozen Local Blackberries

All our veggies are naturally grown with care — and without synthetic pesticides, herbicides, or fungicides. As always, come early for best selection!

If you’re making a long drive to visit us, check out all these other fantastic destinations within 10 minutes our Chesterton shop!