The Simple Joy of Farm Fresh Eggs 🍳
Isn’t it fascinating how we often don’t realize how much we appreciate something until it’s harder to come by? This season has truly reminded us of the importance of gratitude, especially for farm-fresh, local eggs – now more than ever!
Our pasture-raised eggs are a true treat, thanks to our happy, healthy hens who forage freely on our large pastures. You can really taste the difference!
Don’t miss out – we look forward to seeing you this week!
đź“Ť362 Indian Boundary Rd, Chesterton, IN
• Wednesday 10am-5pm
• Thursday 10am-5pm
• Friday 10am-5:30pm
• Saturday 10am-4:30pm
Produce
This week’s local, fresh harvest includes:
Beets
Blueberries (frozen)
Carrots
Frisée (Curly Endive)
Herbs— fresh dill, parsley, celery and plenty of dried options available!
Kale
Lettuce (mixed leafy)
Lettuce (mini artisan heads)
Mixed Greens
Mushrooms—dried options available!
Spinach
Swiss Chard
As always, our produce is GMO-free and grown without synthetic pesticides, herbicides, or fungicides — and we make sure it stays that way, even for crops that are tricky to grow naturally!
Dairy & Eggs
This week’s options include:
Grass-fed, organic, non-homogenized, low heat pasteurized milk (A1 / A2 option this week), butter, cheese (cottage cheese, GGC sharp cheddar, and Parmigiano Reggiano), buttermilk, French dip, kefir, whipping cream, and yogurt. Please plan ahead and let us know 2-3 weeks in advance for cream and all dairy (if you can), it helps. Thank you to all those who are working hard to help us make that happen.
Chicken AND Duck eggs this week! Our eggs are hand harvested and cleaned. Our chickens are raised on not simply organic but also a soy free grain mix along with their free range diet. There really is nothing like the consistency and flavor of these delectable treats from heritage breeds . . . we bring out the connoisseurs! Learn more about our eggs and why the creamy, delicious dairy we carry tastes so good!
Meat Availability
This week’s options (while supplies last) include:
Beef Prime Steaks: Filet, Chuckeye, Denver, NY Strip, Ribeye, Sirloin, and other steaks!
Beef Savory Roasts, Steaks & Ribs: Brisket (plenty large enough for smoking), Chuck, Chuck Arm, Round (top, bottom, eye, and full), Flat Iron, Mock Tenderloin, and Rump & Sirloin Tip Roasts and Steaks.
Beef Grill Options: Ground Beef, Chuck, and Round. Beef Patties (3 or 4 pk)! We're also carrying The Brooklyn Hot Dog Company dogs: All Beef or Beef & Pork! Buy two or more packages for a 10% discount (see our boxes on our pre-order form)!
Beef Stew & Organ Meat Options: Stew Meat, Soup bones and Organ Meats, including cheeks, heart, kidney, liver, and more!
Chicken (frozen): Whole and Cut-ups (breast—boneless / skinless, leg quarters, drums, and wings—a 10% discount if you buy 2 pkgs or more of leg quarters, drums, or wings, while supplies last!!). We also have Ground Chicken and Sweet Italian Chicken Sausage! And, chicken organ meat (including: backs, necks, feet, liver, gizzard, and heart)!
Duck (frozen): Whole only
Lamb:
Ground Lamb
Lamb Patties
Lamb Loin, Rib, and Shoulder Chops!—melt in your mouth tasty!
Leg of Lamb
Lamb Shanks
Lamb Soup Bones, and organ meats
Pork: British Curry, Cajun, Fresh Kielbasa, Italian (Hot or Sweet), Merguez, Mild Breakfast, and Real Vermonter’s Maple Sausage! All from our pannage raised pork and organically sourced spice blends (featuring the Teeny Tiny Spice Co). Note: have you tried our pork patties? They come plain or with salt & pepper. You can also get them in a convenient 3-pack or 4-pack. If you haven’t tried them with Joe’s English Muffins for your breakfast, you’re missing out! And, this week, they’re in our box specials—buy 2 or more and get them 10% off. This a real find!
Pork Chops (thick or thin / boneless or bone-in), Pork Steaks, Baby Back & Spareribs and more! Other cuts: Back Fat for making your own lard! And Pork Neck Bones for that favorite Pasta Sauce flavor.
Pork Roasts: Like pulled pork? We have both the Pork Butt and the Picnic Roasts fresh frozen (about 2.5 to >8 lbs each). If you want to add another layer to your slow cooks, try our smoked hams with our unique, natural smoke cure with real fruit pectin rather than celery salt used in the natural blend.
Smoked bacon, bacon ends and Jowl bacon, smoked pork chops, ham steaks and ham hocks for your special meals!! Or, for a smokey sausage, try our bacon cooked in your skillet or toaster oven with any of the sausage for that delicious flavor that comes with smoked sausage. Here too, if you haven’t tried our jowl bacon, we have it on special, as limited as it is! While supplies last, buy 2 or more and get them 10% off!
Turkey: Whole and Cut-ups! Breasts (boneless / skin on and bone-in / skin on, drums, thighs, wings) and backs, feet, and necks for amazing soup stock available. And turkey organ meats (gizzard and liver in approximate 1 lb packages)! Turkey drums or wings—buy 2 or more and get them 10% off!
Read more about how we raise our grass-fed beef, pastured poultry, pastured pork, and grass-fed lamb.
Fresh Features
Exciting things in store this week, while supplies last!!
Joe's Bread: Fresh Artisanal Sourdough Bread Daily! Please remember, this isn’t Joe’s sandwich loaf so expect variations in textures. But, always the same size and weight—so you never miss out in quantity or quality. It’s a unique experience to have fresh, daily sourdough right here in Chesterton, IN!
Equal Exchange coffee options! We have a wide selection and love to talk about our favorites!
Pure Indian Foods visionary approach to food and health will open your pallet to a unique experience. Try an array of spices (including curry blends), Kitchari with mung bean (yellow or green), aged Himalayan Basmati rice, cultured ghee, vegan Worcestershire sauce, or mango puree, you won’t be disappointed! This food is produced with love and passion, using clean, organic ingredients while delivering a culinary journey worth beginning.
Teeny Tiny Spices (organic tin collection with recipes and featured in our pork sausage)! Enjoy the spice of life in each amazing variety, a different recipe with every tin, and a trip to whatever region of the world you’ve been wanting to go in every bite, without leaving your kitchen!