Enjoy beef burgundy this weekend! 

Visit our Chesterton shop and pick up a grass-fed chuck roast from our family farm, and we'll give you the recipe to take home. You can also find the recipe here on our website.

This week’s produce

We have the following locally, sustainably sourced produce this week:

• sweet potatoes

• butternut squash

• longkeeper onions

• carrots

• sunchokes

• fresh mushrooms (including Maitake, Bianco Nebrodini, Forest Nameko, Alba or Brown Clamshell, Trumpet Royale or chef's samplers with an excellent mix)

• potatoes (limited supply)